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Cooking & Nutrition

Cooking Classes

Click here for recipes from our cooking classes.
   

Sign up online here for cooking classes

Cooking Classes at STAR Center

                                     

         

Make Cakepops with Mimi     Age 10+ 

Learn to make cakepops with Mimi from Mimi's Gourmet Cakepops!  Make a four-pack of pops and take it home!

Saturday, February 7 from 12 - 2 pm 

$25 Star Pass; $28 for Tacoma Resident; $30 for Non-Tacoma Resident

Decadent Chocolates     Age 16+

Learn to make restaurant quality chocolates to share with your friends and Valentine! Take home what you make!

Sunday, February 8 from 12 - 2 pm 

$25 Star Pass; $28 for Tacoma Resident; $30 for Non-Tacoma Resident

Cook and Dine with your Valentine     Age 21+

Make it a gourmet date night this Valentine's Day with Chef Ron.  Cook a delicious spread and then sit down to enjoy a candlelit dinner.  Need somewhere for the kids to go? Kids Night Out gives everyone an evening to remember!

Friday, February 13 from 5 - 8 pm 

$35 Star Pass; $39 for Tacoma Resident; $42 for Non-Tacoma Resident

Pizza Perfection     Age 14+

Become a pizza master under the direction of Chef Ron. Learn to bake different crusts, prepare different sauces, and taste test what cheeses and toppings work to make the perfect pizza. 

Thursday, March 19 from 6 - 8:30 pm 

$25 Star Pass; $28 for Tacoma Resident; $30 for Non-Tacoma Resident

Baking for Easter Brunch    Age 16+

Wow your Easter guests with delicious quiche, scones and cinnamon rolls.  Pastry chef Julia even encourages free tasting during class!

Sunday, March 22 from 12 - 2 pm 

$25 Star Pass; $28 for Tacoma Resident; $30 for Non-Tacoma Resident

Cake Decorating 101     Age 16+

Learn the basics of decorating a beautiful cake, from the frosting to the more delicate decor. 

Saturday, April 18 from 12 - 2 pm 

$25 Star Pass; $28 for Tacoma Resident; $30 for Non-Tacoma Resident

Taste of Asia     Age 14+

Chef Ron teaches how to prepare classic and modern dishes inspired by Marco Polo's trek. Visit new flavors and techniques on this culinary journey. 

Thursday, April 23 from 6 - 8:30 pm 

$25 Star Pass; $28 for Tacoma Resident; $30 for Non-Tacoma Resident